PINKGINGER is an exclusive and inclusive cookery programme for food lovers. Set up by Eimer Rainsford, one of Ireland's most passionate and accomplished chefs, the programme provides an up close and personal experience with the creation and eating of fine food using familiar, 
and not so familiar, ingredients.
Ballymaloe trained, Eimer was Head Chef for the Avoca group for 11 years (head chef in Suffolk St, Rathcoole, Kilmacanogue and Powerscourt) and is a valued contributer to their award winning cookbooks. Eimer's food is bold, vibrant and inventive. She draws on a wealth of culinary traditions, intimate class sizes and a stunning home from home environment in Sandymount, Dublin to create the PinkGinger experience.
Call us on 087 9864 964 for more information.
"IN RUNNING TEN CAFES I HAVE WORKED WITH OVER A HUNDRED CHEFS AND DOZENS OF HEAD CHEFS OVER THE LAST FIFTEEN YEARS AND I CAN HONESTLY SAY THAT EIMER IS AT THE VERY TOP OF THE LIST"